Snack in luxury with this strawberry lemon chia pudding. It's incredibly delicious and nutritious with 4 grams of protein, 8 grams of fiber and only 5 grams of sugar. Double or triple the recipe to prep once, yet have snacks for the week!
Stir together all ingredients except strawberries and almonds. Refrigerate for 15-30 minutes to allow pudding to thicken.
Remove from fridge and add strawberries before serving.
Notes
You can make this pudding ahead of time and refrigerate for up to 5 days. I often double (or triple) the recipe to have several on hand for snacks.
Use any berries in place of strawberries.
Canned coconut milk usually comes with a thick layer of cream on top and a watery layer on bottom. Either shake the can well before opening, or open and stir well to combine before measuring out the serving.
You can use lite coconut milk or another dairy-free milk, just know that full-fat canned coconut milk will provide the thickest result.