Go Back
Print
Recipe Image
Equipment
Notes
Nutrition Label
–
+
servings
Smaller
Normal
Larger
Print Recipe
4.85
from
13
votes
Apple Celery Smoothie
Servings:
1
smoothie
Author:
Jen Hansard
Prep Time
5
minutes
mins
Total Time
5
minutes
mins
This celery smoothie recipe has a different flare to it. I'm kind of known for making hardcore smoothies, yet I promise this has a refreshing flavor! If you like black licorice (which I do), then this recipe is a big win for you.
Equipment
high-speed blender
Ingredients
1
cup
spinach
fresh
1
cup
water
¼
fennel bulb
cored and roughly chopped*
1
stalk
celery
1
green apple
cored
1
tsp
ginger root
peeled
1
lemon
peeled
2
tbsp
chia seeds
Instructions
Blend
spinach, water and lemon together until juice-like consistency is reached.
Add
remaining ingredients and
blend
until smooth.
Notes
Only use the white part of the fennel bulb. The green stalk and sprigs may be used as a garnish.
Keep as much white pith on the lemon as you can for more nutrients.
Use at least one frozen ingredient for a refreshingly cool smoothie.
Swap the spinach for the
leafy greens
of your choice.
Swap the water with one cup of unsweetened coconut water for a natural electrolyte boost.
Add one serving of
homemade protein powder
to provide ten more grams of protein, turning this smoothie into a meal replacement.
Nutrition
Calories:
275
kcal
,
Carbohydrates:
52
g
,
Protein:
8
g
,
Fat:
8
g
,
Saturated Fat:
1
g
,
Polyunsaturated Fat:
6
g
,
Monounsaturated Fat:
1
g
,
Trans Fat:
0.03
g
,
Sodium:
106
mg
,
Potassium:
963
mg
,
Fiber:
19
g
,
Sugar:
25
g
,
Vitamin A:
3206
IU
,
Vitamin C:
83
mg
,
Calcium:
272
mg
,
Iron:
4
mg