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Fruit Smoothie Bowl
Servings:
1
Author:
Jen Hansard
Prep Time
5
minutes
mins
Total Time
5
minutes
mins
Taste the real rainbow with this Fruit Smoothie Bowl! Even the pickiest of picky smoothie drinkers will fall in love with this vitamin C-packed recipe. This deep purple smoothie bowl (thanks to the blueberries) will be loved by all ages.
Equipment
high-speed blender
Ingredients
1
cup
spinach
1
orange
peeled
½
cup
strawberries
frozen
½
cup
blueberries
frozen
½
banana
1
serving
homemade protein powder
optional
Toppings
strawberries
orange
sliced
banana
sliced
kiwi
peeled and sliced
Instructions
Blend
the spinach and orange until smooth.
Add
the strawberries, blueberries and banana and blend again, scraping down the sides as necessary.
Pour
into a bowl and top with sliced fruit.
Notes
Use at least one frozen fruit to chill down your smoothie bowl.
To cut down on the natural sugar swap 1/2 banana with 1/4 avocado.
Blend in plant-based protein powder for extra protein + healthy fat.
Top as you wish with fresh fruit, nuts, seeds and more!
Nutrition
Calories:
186
kcal
,
Carbohydrates:
46
g
,
Protein:
4
g
,
Fat:
1
g
,
Saturated Fat:
0.1
g
,
Polyunsaturated Fat:
0.3
g
,
Monounsaturated Fat:
0.1
g
,
Sodium:
26
mg
,
Potassium:
783
mg
,
Fiber:
9
g
,
Sugar:
30
g
,
Vitamin A:
3194
IU
,
Vitamin C:
133
mg
,
Calcium:
101
mg
,
Iron:
2
mg