How to Make Taco Seasoning
Servings: 8 oz
This simple spice blend can be made once and used for the next several taco nights. It is simple and the perfect base for many culinary creations. Don't be afraid to add it to tacos, soup, roasted veggies and more.
Ingredients
- 6 tbsp chili powder
- 2 tbsp cumin ground
- 4 teaspoons sea salt, unrefined
- 4 teaspoons smoked paprika
- 1 teaspoon cayenne pepper optional
Instructions
- In an 8-oz mason jar with lid, combine all the ingredients. Attach the lid and shake well.
- Store in a cool, dry place.
Notes
- This recipe is meant to be basic, so feel free to add in garlic powder, onion powder or the spices of your choice to make this your own.
- If you use taco seasoning on a regular basis then you can double or triple this recipe.
- I often buy spices like chili powder and cumin in bulk so that I have plenty on hand for blends like this.
Nutrition
Calories: 26kcal, Carbohydrates: 4g, Protein: 1g, Fat: 1g, Saturated Fat: 0.2g, Polyunsaturated Fat: 1g, Monounsaturated Fat: 0.4g, Sodium: 1264mg, Potassium: 172mg, Fiber: 3g, Sugar: 1g, Vitamin A: 2395IU, Vitamin C: 0.4mg, Calcium: 37mg, Iron: 2mg