One of our most popular recipes is our Pineapple Banana Smoothie, which we fondly call the Pineapple Upside Down Cake in my smoothie recipe app, Daily Blends. It’s dessert-level good! Before you run from the sight of spinach—give this a shot…. TRUST ME! This smoothie not only tastes amazing, it also has some added health perks that you’ll definitely enjoy.

Healthy green smoothie with pineapple

Banana and pineapple smoothie

This pineapple banana smoothie is inspired by a cake from my childhood: the Pineapple Upside Down cake. While it may be based on a super sweet dessert, this fruit smoothie is loaded with health benefits too:

  • Only sweetened by fruit, no added sugar here!
  • thick & creamy thanks to the protein-rich almond milk + bananas
  • 100% plant-based to give you the healthiest smoothie without any of the tummy troubles that dairy often causes.
  • Naturally boosted with calcium, vitamin C, and vitamin D, which gives you some delicious health benefits.

No wonder this pineapple banana smoothie is such a fav among our fellow smoothie lovers! Seriously, this is a fun smoothie for newbies as well as veteran smoothie drinkers.

Smoothie ingredient swaps + protein boosts

If you need to lower the sugar, then replace the banana with a half cup frozen cauliflower, or 1/4 an avocado. That way you keep the creamy texture while cutting down on the sugar.

Want to turn this pineapple banana smoothie into a meal? I love adding in a scoop of natural almond butter, for a hint of nuttiness + a load of healthy fat.

If you want a protein boost without any change in flavor, then try a clean, plant based option. My completely plant based, organic Protein Smoothie Boost is a quality way to add protein to any smoothie you make. It gives your smoothie 10 extra grams of protein + healthy fat, without changing the flavor! That means this pineapple banana smoothie goes from 4.2 grams of protein to 14.2 grams, #kaleyeah!

whole food ingredients ready for a delicious smoothie

What almond milk should I use in smoothies?

While water is an easy base to swap in for almond milk in this pineapple banana smoothie, I love the flavor + creaminess that the almond milk adds. You can either make your own almond milk (which is what I do!), or you can buy some from almost any grocery store. If you choose store bought, don’t forget to check out my Rawkstar Report on the best almond milk brands currently on the market.

Liquid swaps for pineapple banana smoothie

If almond milk isn’t your thing, no worries! Green smoothies are SO versatile, and I’ve got some great swaps for you. Honestly, you could swap in almost any non dairy milk you want (cashew milk and oat milk are my top choices for this pineapple banana smoothie). The thickness + texture changes depending on the liquid used, so keep that in mind. If water is your base of choice, then add in a tablespoon of hemp hearts so you don’t lose the protein.

 More healthy smoothies

Pineapples are a sweet, tropical ingredient found in many of my smoothie recommendations for beginners. They are flavorful and bright, as well as loved by many. If you’re looking for more pineapple smoothie options, then I’ve got some great recipes for you!

What are some of your fav pineapple smoothie combos? Share in the comments so that we can all try some new flavors together!

spinach and pineapple smoothie with cherries
Healthy green smoothie with pineapple
4.59 from 317 votes

Healthy Pineapple Banana Smoothie

This healthy pineapple banana smoothie is full of fruity flavors. Unlike most smoothies, this one is also loaded with fiber, vitamins, and minerals to nourish you.
Prep: 5 mins
Total: 5 mins
Author: Jen Hansard
Course: Smoothie
Cuisine: Plant-Based
Serves: 1 smoothie

Ingredients  

Instructions 

  • Blend spinach and almond milk until smooth.
  • Add remaining ingredients, and blend until smooth. Enjoy!

Video

Notes

  • Use at least one frozen fruit to make smoothie cold.
  • Cherries can be substituted with berries.

Nutrition

Calories: 179kcal, Carbohydrates: 37g, Protein: 4g, Fat: 4g, Saturated Fat: 1g, Polyunsaturated Fat: 2g, Monounsaturated Fat: 2g, Sodium: 350mg, Potassium: 622mg, Fiber: 6g, Sugar: 25g, Vitamin A: 2943IU, Vitamin C: 58mg, Calcium: 352mg, Iron: 1mg
Tried this recipe? Show me!Mention @SimpleGreenSmoothies or tag #SimpleGreenSmoothies!

About the Author

Jen Hansard

I went from exhausted mama to running across the Grand Canyon, riding & hiking to the top of the tallest waterfall in North America with my kids. How? I fell in love with the smoothies and plant-based meals you can find on my blog.

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Rating




Comments

  1. 5 stars
    Delicious! Hubby likes it also! Looking forward to making this again in the near future.

  2. This is a winner for me. I love the creaminess added by the banana, The cherries add a nice balance to the strawberries (for me at lleast), I am not the biggest fan of strawberries, I don’t hate them, I just have a mild sensitivity to them and I think that affects my taste buds for them).

    1. Ooops – I mixed up my reviews. No strawberries in this one. The cherries were a nice balance to the pineapple.

    2. Feel free to swap any recipe that has strawberries for another berry… or even cherries Deborah.

  3. 5 stars
    I waited until after my workout this afternoon to make this. A little sweeter than I would like for breakfast, but an excellent afternoon snack.

  4. 5 stars
    This was a huge winner at my house today. Both my daughter and I chugged it right down! So good.

  5. 5 stars
    I looovveeeee this one!! My favorite so far! I’m a huge cherry fan, so I was looking forward to trying this one. It’s smooth and sweet, and I love the blend of flavors with the pineapple and cherries!

  6. This smoothie is soooo good! Creamy tropical smoothie for the win! I use frozen fruit and I think this would be a wonderful treat in the summer.

  7. 5 stars
    I liked this one today. Could really taste all the fruit in it for sure. I love that I am drinking healthy drinks that are good for me.

  8. 5 stars
    Loved this smoothie. Substituted the almond milk with Almond Breeze’s mix of coconut milk and almond milk (unsweetened) and both my husband and I loved it!! This is a keeper!

    1. 5 stars
      Coconut milk…what a great idea! I’m gonna have to try that!

  9. 5 stars
    Used flax milk. Other than that followed recipe as written. This one is delicious!