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This Strawberry Banana Smoothie is a guilt-free treat that tastes like dessert in a glass. Sweet strawberries, creamy banana, and hidden vegetable create a luscious, energizing drink packed with fiber, antioxidants, and omega-3s.

Looking down at a glass of strawberry banana smoothie with chia seeds on top.

This Strawberry Banana Smoothie is a delicious way to fuel your body with powerful health benefits.

  • Brain & heart support: Get some omega-3s from chia seeds, potassium from bananas and antioxidants from strawberries.
  • Sustained energy: Enjoy those natural carbohydrates from banana and strawberries, fiber from chia seeds, banana, and cauliflower and plant-based protein from chia seeds.
  • Immunity boost: Boost your Vitamin C with strawberries and cauliflower and enjoy these antioxidants that help fight inflammation.
  • Digestive health: The high fiber content promotes regularity and gut wellness.

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Blender container filled with strawberries, bananas and cauliflower to make a smoothie.

Strawberry Banana Smoothie Ingredients

Here are a few quick notes about the strawberry banana smoothie ingredients that you will need to make this recipe:

  • Frozen strawberries: Look for unsweetened frozen strawberries in the frozen fruit section. Check the label to make sure no added sugars or syrups are included.
  • Banana: Choose ripe bananas (yellow with a few brown spots). Riper bananas are sweeter and blend better in smoothies. if you have extras, you can freeze bananas for future smoothies.
  • Almond milk: Choose unsweetened almond milk brand for lower sugar or make your own homemade almond milk.
  • Frozen cauliflower: Look for frozen riced cauliflower or frozen florets—riced blends more easily. Adding a little frozen cauliflower to fruit smoothies adds fiber + extra creaminess and doesn’t ruin the taste. Promise this is a winner (and you’ll never go back to a straight fruit smoothie).
  • Chia seeds: Black or white chia seeds are both fine—there’s no nutritional difference. These superfoods add omega-3s, fiber, and protein.

Recipe Tips

How to Make Strawberry Banana Smoothie | 1 Minute Video

Two red glasses of smoothie on table with fresh strawberries in a basket.

Recipe Variations

  • Protein boost: Add 1 serving of protein powder or collagen peptides to make it more filling and supportive for muscle recovery and skin health.
  • Extra creamy: Swap almond milk for canned light coconut milk or add ¼ avocado for a richer, creamier texture.
  • Fiber-rich: Add 1 tablespoon ground flaxseed or keep the chia seeds and add ½ cup frozen zucchini for extra fiber without changing the taste.
  • Green smoothie: Blend in 1 cup fresh spinach. This leafy green vegetable blends smoothly and won’t overpower the strawberry banana flavor.
  • Naturally Sweeter: Add 1–2 pitted dates or swap half the almond milk for coconut water for a slightly sweeter, more refreshing finish.

Storage Tips

Drink immediately for the best texture and flavor. Or store in an airtight container in the fridge for up to 24 hours—just give it a good shake or stir before drinking!

Close up of a strawberry banana smoothie with a glass straw and strawberry garnish.

More Strawberry Smoothies

Looking for more quick and tasty smoothie recipes that are sure to be a hit? Here are a few faves:

Strawberry banana smoothie recipe in pint glass with straw.
4.58 (560 votes)

Strawberry Banana Smoothie

This Strawberry Banana Smoothie is the ultimate blend of flavor and nutrition. Sweet strawberries, creamy banana, and hidden cauliflower create a luscious, energizing drink packed with fiber, antioxidants, and omega-3s. It’s a refreshing, guilt-free treat that supports your health—and tastes like dessert in a glass.
Prep: 3 minutes
Blend: 2 minutes
Total: 5 minutes
Serves: 1
Author: Jen Hansard

Ingredients 

  • 1 cup strawberries frozen
  • 1 ½ banana
  • 1 cup almond milk
  • ¼ cup cauliflower frozen
  • 2 tablespoon chia seeds
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Instructions 

  • Blend strawberries, banana and almond milk until creamy.
  • Add cauliflower and chia seeds and blend again.
  • Pour into a glass and enjoy!

Helpful Tools

Notes

  • If using fresh cauliflower, make sure to use one frozen fruit for a refreshingly cool smoothie.
  • Swap the almond milk for the non-dairy milk of your choice.

Nutrition

Serving: 16 oz | Calories: 362 kcal | Carbohydrates: 64 g | Protein: 9 g | Fat: 11 g | Saturated Fat: 1 g | Polyunsaturated Fat: 8 g | Monounsaturated Fat: 2 g | Trans Fat: 0.03 g | Sodium: 340 mg | Potassium: 1026 mg | Fiber: 17 g | Sugar: 29 g | Vitamin A: 144 IU | Vitamin C: 113 mg | Calcium: 489 mg | Iron: 3 mg

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Jen Hansard pouring a simple green smoothie recipe

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4.58 from 560 votes (2 ratings without comment)

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Rating




Comments

    1. 5 stars
      I like today’s smoothie even more than yesterday’s! It’s so thick and creamy! I added a little crushed ice to make it really cold.

  1. 5 stars
    Delicious! Due to allergies I used Ripple Pea Protein Milk. This recipe will be a regular!

  2. 5 stars
    This has cauliflower in it?!? I can’t even taste it! Since joining this challenge my family didn’t want to be left out. They loved this smoothie and were shocked that it contained cauliflower.

    1. Sneaky veggie ninja! Way to keep your family health Carol!

  3. 2 stars
    I only used one banana and substituted Vital Proteins Collagen for the protein powder. It was not sweet … I’m sure because I cut back on the total bananas recommended. It was also too thick, so I had to add a couple splashes of coconut water to thin it down. Would not make this one again.

  4. 5 stars
    The Strawberry Banana Smoothie was delicious! First time having cauliflower in a smoothie. Didn’t taste the cauliflower, but felt good about having the addition of a healthy vegetable to start my day.

  5. 5 stars
    I wasn’t sure about the cauliflower but was pleasantly surprised. It added a creaminess to the smoothie and you don’t taste the cauliflower flavor…so I’ll give this a YUM

  6. 5 stars
    Cauliflower is a new smoothie addition for me. I can’t taste it at all. This one is very thick I added more water.

  7. 5 stars
    I was really wondering about the cauliflower taste in this smoothie but it was fantastic!!!

  8. 3 stars
    I really like the smooth and creamy texture of this smoothie. It has a very subtle taste. I subbed the almond milk out for Flax. I usually use a juice base for all of my smoothies so the milk (and the cauliflower) was interesting. Next time I will use riper bananas to sweeten it up a bit. Also will use black chia seeds vs white next time for color contrast!

    1. I’ve been having your smoothies for my breakfast ever since the Winter Challenge. I’ve never tried this one before and this was sooo good. I now have a new one to incorporate into my daily breakfast Smoothie routine.

  9. 5 stars
    Very good! Can’t taste the cauliflower for those who don’t like it. Great way to get in the veggies!

  10. 5 stars
    Totally delicious! I love starting the day with a smoothie and this one was excellent. I feel so energized!

    1. 5 stars
      Very refreshing and colorful. I teresting use of veggies. Very appetizing, i definately feel very good drinking it. Also its quiet easy, chances are u already have the ingredients

  11. 5 stars
    Delicious! You can never go wrong with strawberries and banana. This is a first time I’ve used cauliflower in a smoothie. I never would have thought to do that. Doesn’t change the flavor just gives the added health benefits.