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Also known affectionately as “Pink Flamango,” this strawberry mango smoothie was created by my very first Simple Green Smoothies team member, Dan Mottayaw. That was 8 years ago, and now he’s got a toddler who gulps this smoothie down! It warms my heart to see kids growing up on leafy greens + fruit, like this delicious strawberry mango smoothie recipe.
Table of Contents
Powerhouse Smoothie Ingredient
Did you know that strawberries actually have more vitamin C than oranges? It’s true! These sweet berries shine in this strawberry mango smoothie recipe, both in flavor and in nutrients. They can be used in any berry recipe as a substitute.
Strawberries are also low in sugar + high in fiber, which makes them a great smoothie addition for anyone who is watching their blood sugar levels. The fiber helps avoid a blood sugar rush, as well as keep your levels more stable. They are naturally sweet, so they are a great sweet treat in a smoothie, or straight off the stem.
If you love strawberries, then you need to check out these incredible smoothie recipes:
- Strawberry Carrot smoothie
- Strawberry Banana smoothie
- Kiwi Strawberry smoothie
- Pineapple Ginger smoothie
- Strawberry Watermelon smoothie
- Berry Banana smoothie
The Best Tropical Fruit
Okay, I know that statement is very subjective, but I really, really LOVE mango. I could eat them all day long and never tire of them – blended in this strawberry mango smoothie as well as freshly peeled.
Mango is like the tropical version of a peach. It’s juicy + sweet and chock full of vitamin A and fiber. Make sure and stand over the sink while eating a fresh one, because you’ll have juice dripping down your chin. No shame here! Add some mango to your smoothie to instantly get an island vibe going.
I usually buy frozen mango in bulk from Trader Joes or Costco because it’s cheaper than my local grocery store.
Mango Smoothie Recipes
Mango can easily go from the main event in a smoothie, to a mild sweetener or creamy addition. I use it in a wide array of smoothies, and haven’t yet found a combo I don’t love! First learn how to cut a mango so you can enjoy all the benefits of this amazing fruit. Then try these smoothie recipes out for yourself:
- Kale Mango Smoothie
- Mango Orange Smoothie
- Cilantro Mango Detox Smoothie
- Avocado Banana Smoothie
- The BEST Green Smoothie!
- Creamy Mango Smoothie
- Mango Spinach Smoothie
Blend up this sweet and creamy strawberry mango smoothie, and then rate it below to let us know how you liked it!
Don’t forget to rate + review this recipe once you blend it! I love getting your feedback.
Strawberry Mango Smoothie
Ingredients
- 1 cup spinach fresh
- 1 cup almond milk unsweetened
- 1 cup strawberries frozen
- ½ cup mango frozen
- 1 serving homemade protein powder optional
Instructions
- Blend spinach and almond milk in blender until smooth.
- Add remaining fruit and blend again.
Notes
- Use at least one frozen fruit to make the smoothie cold or serve over ice.
- Swap spinach with the leafy greens of your choice.
- Swap almond milk with the dairy-free milk of your choice.
Day 2 smoothie was tasty. I always add protein and immune boosters. I added oats, greek yogurt, chia seeds and I had some leftover celery and carrot sticks from New Years so I put them in also.
It was good but missing the wow factor of yesterday’s smoothie.
Great for day 2. I add some vanilla plant protein and flax to these since I’m using as meal replacement, which ends up being surprisingly filling. I dont usually drink breakfast, but it’s a nice change.
I felt like this one was a bit tart but I used water not the almond milk
The taste is great, however the color was an almost brown/green color. Definitely not as bright as other green smoothies
This smoothie started off a little bitter. I believe it was not mixing with my dinner. I finished it after my meal and the taste improved. I believe the packagrd frozen strawberries may not have been sweet enough.
My Nutibullet had difficulties blending this smoothie. Mangos and strawberries were frozen hard. Had to add sone extra liquid.
todays smoothie was tasty, not at all hard to drink. I could get use to this.
Very smooth and refreshing. What I am enjoying about these smoothies are their simplicity yet so tasty.
Mmmm!
Nice blend!
Used coconut water and gasp, cow milk. And I just found out that one cup of frozen spinach is too much for the amount of fluid. (Hence, the milk.) I got baby poo colored ice cream……that taste amazing.!
it was good but tasted more “green” than yesterdays. Very creamy and yummy just the same.
Really didnt care much for this one. If I made it again, I’d either add a banana, or double the mango. Just tasted like something was missing.
Day 2 turned out much better than day 1.
Why won’t this keep my star rating when I post it, I am trying to give it 5 stars
Day 2 turned out much better than day 1.
I started out making the pink flamango but not sure that’s where I ended up. I subbed peaches for mangoes but wish I would have just used the mangoes. I added half a zucchini, half a cup of full fat coconut milk from a can & some almond pulp from homemade almond milk. It was so creamy and delicious but again I do wish I would have just used the mangoes