5 Green Smoothie Tips

5 Green Smoothie Tips

5 Green Smoothie Tips for Beginners

Hey there rawkstar! We’ve got a few important green smoothie tips to help you get started with the green smoothie lifestyle. This is the good stuff. The stuff we wish we knew about when we first starting blending and drinking our greens.


5 Green Smoothie Tips to Get You Started

number 1Follow the 60/40 formula. When you’re making your first few green smoothies, don’t just throw things in the blender. Chances are, it’ll taste nasty if you wing it right out of the gate. To save you a few smoothie-fails, bust out those cute lil’ measuring cups learn how to make your own green smoothie.


SGS_numbers_2Blend in stages to avoid leafy chunks. Chewing your green smoothie is no fun! To get a “smooth” green smoothie experience, blend up your leafy greens and liquid-base first. Then add your remaining fruits and blend again.


SGS_numbers_3Ditch the ice and freeze some fruits. Want your green smoothie to be extra chilly? Freeze your favorite fruits like ripe bananas, grapes, pineapple or berries. This is also a great way to not waste ripe fruits (like those brown bananas on your counter). You can also freeze your leafy greens in a freezer-safe bag. Just make sure to add your frozen greens straight to the blender (don’t defrost these fragile lil’ guys).


SGS_numbers_4Use raw natural sweeteners. Add naturally sweet fruits to any smoothie that tastes bitter or a bit too “green.” By sticking with naturally sweet fruits like bananas, mango, apples, pears or pitted date, we avoid artificial sweeteners and processed sugars.


SGS_numbers_5Make smoothies ahead for the perfect fast food. We know life can get crazy busy— especially in the morning. That’s why we think green smoothies are the healthiest fast food for people who are constantly on the go. You can prep your green smoothies and blend the night before and store it in your fridge (up to 2 days). Use an airtight lid to limit oxidation and keep it as fresh as possible. When ready to drink, give it a good shake before you open.



If you follow these five green smoothie tips, we pinky promise your green smoothies will be love at first sip! Want more tips and resources to help you become a green smoothie rawkstar? Check out this resource page.


J'aime Nowell 3.10.2017 - 7:52 am

With the 7 day challenge, how would I adjust the ingredients if I would like to add protein power, chia seeds and flax seeds. Or would you recommend I do that after the initial 7 days? Thanks!

SGS Rawkstar 3.13.2017 - 12:38 pm

Hi J’aime,

We love adding superfoods to our green smoothies! Chia and flaxseed are definitely two of our favorites. No need to adjust the recipe, simply add what you enjoy.

Want a more in-depth experience regarding adding superfoods and making your green smoothie the perfect meal replacement?

Check out Simple 7: Lean + Green!


Yilliang Peng 2.22.2017 - 4:17 pm

Thank you for the great ideas regarding how to make delicious green smoothies! When I lived in China, I used to make green smoothies all the time. I loved to put broccoli and a vegetable called goya in there to clear up my skin. It really was delicious. I did not know, however, that it is much more effective to freeze fruit and use that instead of ice! Thanks for the tip!

SGS Rawkstar 2.23.2017 - 4:10 am

Hi Yilliang,

Welcome! We’re so excited to have you blendin’ with us. We’re all about blending with frozen fruit, it ensures our recipes are packed with flavor + nutrition, as well as, ensure our recipes are creamy + chilled to perfection.


Monet 2.19.2017 - 8:14 am

I am a college student on a budget. I used to do spinach smoothies ALL THE TIME but stopped because the amount of time and money I was spending a week on fresh spinach was ridiculous, especially because fresh produce does not last long. Do you think I can instead buy frozen spinach (I can buy it in bulk here) and use in my smoothies instead of fresh? I already use frozen fruits as is by the way.

SGS Rawkstar 2.20.2017 - 3:55 am

Hi Monet,

We’ve definitely heard that members of our community reach for frozen spinach (from the grocery freezer aisle) when blending. For us, we’ve never been a huge fan of the taste. For that reason, we freeze our own! It’s perfect for stocking up on leafy greens, especially during a good sale + it cuts down on waste.

I love stocking up at big-buy stores like BJ’s, Costco, or Sam’s Club. It really helps cut down on the cost of eating healthy + they’re offering more and more organic options.

Learn more about our freezing tips here!


Terese 6.9.2016 - 1:42 am

Hi. After you have completed blending, do you strain your smoothies?

SGS Rawkstar 6.9.2016 - 7:49 pm

Hi Terese!

My high-speed blender is pretty great for making my smoothie super-smooth, so I personally don’t strain my smoothies :). If you find you still have chunks after blendin’, however, you can totally strain your smoothie! Another idea to help eliminate chunks is to blend your leafy greens + liquid base first until you get a juice-like consistency, then add your fruit and blend again.

Mirela 5.3.2016 - 11:21 am

Anyway we can make the smoothies for more than 2 days at a time? I have a busy schedule and I just cant commit to making it every 2 days. I’ve been doing up to 7 days in a Mason Jar and it seems okay, just wondering if storing longer than 2 days is safe and does it alter the taste?

SGS Rawkstar 5.3.2016 - 11:32 am

Hi Mirela,

Great question! We suggest keeping your blended green smoothies in the refrigerator for up to two days. Want to be able to blend a large batch for the week? Try freezing your blended green smoothie, then thaw in the refrigerator the night before you’re ready to enjoy. Just a quick FYI, because our recipes are free of any yucky additives or stabilizers, separation is completely natural, so give your smoothie a quick shake before enjoying.

Another way to make blending even easier is prepping your green smoothie’s ahead of time. Check out our prep tips here…


Cindi 2.22.2016 - 3:44 am

Hi, I’ve purchased the book (due today) and signed up for the challenge 3 days ago but as of yet have not received any emails regarding the challenge.



SGS Rawkstar 2.22.2016 - 6:41 am

Hi Cindi,

Thank you so much for reaching out + all of your support! We host 4 FREE 30-Day Green Smoothie Challenges a year, our next challenge kicks off on April 1st! You’ll receive a challenge email one week before our kick-off with the first week’s recipes + shopping list to get you started. Can’t wait that long? Check out our 30-Day Green Smoothie Challenge E-Guide and take part in your own 30-Day Challenge on your schedule!


RR 2.6.2016 - 9:10 am

I joined the 30 day challenge and also got the 1st day cleansing routine.
i wanted to check for a few ingredients which are not available in India very easily. please suggest some alternates from them

1) blueberries. ( we get strawberries)
2) Hemp
3) almond milk
4) Cayenne pepper
5) Djon mustard
6) Kale

Really looking forward to your April quarter challenge.

SGS Rawkstar 2.7.2016 - 6:24 pm

Hi RR,

Thanks for reaching out! We definitely try to make our recipes accessible to everyone around the world, but understand that certain ingredients can be hard to find. That’s why we definitely suggest swapping in local ingredients! Here are a few of our suggestions for the ingredients you listed…

1. Blueberries: Swap in another berry you have on hand, strawberries is a great option!

2. Hemp: We love hemp for it’s major protein boost. Check out our other favorite plant-based protein options here… https://simplegreensmoothies.com/tips/protein

3. Almond milk: Do you have access to raw almonds? If so, we love making our own almond milk. Learn how here…https://simplegreensmoothies.com/healthy-eating/diy-almond-milk Or swap in another liquid base you enjoy more. Here are a few of our favorites… https://simplegreensmoothies.com/liquid-base

4. Cayenne pepper: Swap in another spice you enjoy! The heat of cayenne pepper helps boost your metabolism.

5. Dijon mustard: Are other mustards available where you are? Any will make a great substitute!

6. Kale: Can’t find kale? No worries! Swap in another leafy green you enjoy. Check out some of our favorites here… https://simplegreensmoothies.com/rotate-your-greens

Hope this helps! 🙂

Kristina 1.1.2016 - 2:24 pm

So glad I stumbled across your Website and joined the 30-day challenge. Day 1 and I’m already loving it! I’m diabetic, so I flipped the formula and did 60% leafy greens and 40% fruit. I do my grocery shopping on Sunday and my hubby was kind enough to cut up and freeze some leftover pineapple, cantaloupe and strawberries, so I made my own recipe with spinach, unsweetened almond milk, and fruit. Also added some protein powder. Mmmm! I love the recipe cards and can’t wait to shop on Sunday and prep everything in Mason jars for next week!

SGS Rawkstar 1.1.2016 - 4:24 pm

Hi Kristina,

YAY! We’re so excited to have you blendin’ with us and love that you flipped our Simple Green Smoothie Formula on it’s head to lower your natural sugar intake. We hope you continue to love our 30-Day Challenge, and we hope to hear from you throughout the next 29 days (and beyond)!!

Cheers 🙂

Skye Fox 12.1.2015 - 8:48 pm

What a great list of healthy weight loss smoothies! I love smoothies and I think they are a great way to achieve weight loss goals!

SGS Rawkstar 12.2.2015 - 8:56 am

Hi Skye Fox,

Thanks for reaching out! We’re so excited to have you blendin’ with us! If you’re looking for a great weight loss smoothie, check out our Kiwi Berry Punch recipe here…


Katie 9.18.2015 - 12:43 pm

Hi! I love carrots, but I cannot get passed their texture when I blend. I don’t necessarily want to cook them and risk losing nutrients- do you have any suggestions to get them really smooth?

PS- I’m working with a Ninja blender

SGS Rawkstar 9.21.2015 - 4:58 pm

Hi Katie,

We usually suggest steaming or roasting carrots for a smooth texture. We have heard from our SGS Tribe that freezing shredded carrots can help them break down when blendin’. Hope that helps!


Gary 12.30.2015 - 6:34 pm

The problem is your blender. Get a Blendtec or Vitamix. The extra $ is well worth it if you are serious about making green smoothies a regular part of your diet.

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