Popular Breakfast Recipes
These are the breakfast recipes our community makes again and again. Start here to find a new favorite you’ll want on repeat.
Make-Ahead Breakfast Recipes
Prep these on Sunday and grab breakfast all week long. Oats, chia, and granola that keep in the fridge so busy mornings are covered.
Weekend Breakfast Recipes
Slow-morning favorites worth turning the oven on for. Fluffy, golden, and made with simple plant-based swaps.
Breakfast Smoothie Bowls
Thick, spoonable smoothie bowls piled high with fruit, granola, and seeds. Pretty enough for a photo and filling enough for breakfast.
Common Questions
Can I make these breakfasts ahead of time?
Yes! The oats, chia puddings, granola, and breakfast bars keep in the fridge for 3 to 4 days, and the muffins freeze well for up to 3 months.
Are these breakfast recipes vegan?
Most of them are 100% plant-based. A few use honey or yogurt, so check the recipe card if you eat fully vegan.
What is a quick breakfast for busy mornings?
Overnight oats and chia pudding are ready the moment you open the fridge. A smoothie bowl also comes together in about 5 minutes.
