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Spiced Almond Milk


I looooove to sit at a cute little cafe and enjoy something warm and comforting. It brings back memories of when Ryan and I went backpacking through Europe before we started our family.

As much as lattes and cappuccinos from adorable cafes taste so darn good, my wallet and caffeine addiction sure take the brunt. Why can’t I just have a yummy drink that warms my soul without breaking the bank or fueling my caffeine addiction?

Ding! We created our own version that totally does the trick and I can’t wait for you to try it too. This heart-happy treat that won’t make you feel guilty if you become addicted! It’s called Spiced Almond Milk— it’s full of goodness AND it’s from the beloved Fresh Start: A 21-day Cleanse

While cleansing, we encourage our cleansers to drink it nightly during the 21-day whole food program. The combination of spices and nutty-sweetness is a perfect way to end the day, and it’s so easy to make at home which means you’re saving tons of hard-earned cash.

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Spiced Almond Milk

  • Prep Time: 10 minutes
  • Total Time: 10 minutes
  • Yield: 1 1x
  • Category: Drinks

Description

This is the perfect little treat at the end of a long day. The combination of almond milk + warming digestive spices balances your blood sugar and stabilizes your metabolism, while the extra protein boost from the almond butter helps curb hunger pains.


Scale

Ingredients

  • 1 cup almond milk (unsweetened)
  • 1/4 teaspoon cinnamon
  • A pinch of ground ginger
  • A pinch of cayenne pepper
  • 2 teaspoons maple syrup
  • 1 tablespoon almond butter

Instructions

  1. Combine all ingredients in a small pan.
  2. Heat on the stove over medium heat until warm.*
  3. Pour into a mug.

Notes

*Pro tip: After heating the ingredients on the stove, pour the mixture into the blender and run it for about 30 seconds (leave a little hole in the lid for the steam to escape). This makes sure everything is mixed super well, and adds a bit of froth to make you feel like you just got served at your favorite coffee shop!

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Ready for 21 days of delicious, plant-powered meals?

Join our Fresh Start (spring) cleanse, before April 3 and receive our “early bird special”. You’ll get free access into our live community cleanse which kicks off April 3-23. This live community cleanse group is a great way to get support, inspiration and encouragement from me and your fellow rawkstars every single day.

It truly makes Fresh Start the happiest cleanse on earth. #nojoke

 

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  1. Anita says:

    I was so craving this. So comforting and creamy!!!!

  2. Dieta says:

    I might just give up my morning coffee au lait for this drink….it is truly amazing. Used peanut butter since I am out of almond butter and whipped it up with a handheld frother as Jan Barry suggested…..creamy and wonderfully satisfying.

    • SGS Rawkstar Jess says:

      I love this drink, also. You could def make it your new morning drink! I think it’s a great nighttime beverage if I’m still hungry after dinner and it’s warming and soothing to help me wind down for bed.

  3. Jeannene Frazier says:

    The drink is very good and was the perfect choice when I stopped drinking alcohol. The spices I used were turmeric, ginger, and cinnamon 1 tablespoon MCT oil and organic peanut butter in the unsweetened almond milk and with monk fruit and stevia as sweeteners. The tea was excellent. Thanks

    • SGS Rawkstar Carissa says:

      So happy to hear that you enjoyed this recipe Jeannene! Way to make this your own so that it worked for you!!

  4. Sandria L Decker says:

    I am wondering can honey be used instead of maple syrup?

    • SGS Rawkstar Carissa says:

      Hey Sandria,

      Yes, you can use honey if that is what you prefer. I use honey whenever I make this recipe and it is delicious!!

  5. Danny says:

    I love chai but this recipie makes my number one now, it’s so easy and perfect, I wouldn’t change anything

    • SGS Rawkstar Carissa says:

      SO happy that you love this recipe! It really is the perfect treat to end your day with 🙂

  6. Emily says:

    This drink was rather delightful! I even found that its good iced!! Sort of like a halfway horchata, minus the rice flavor. Will definitely be keeping this one.

    • SGS Rawkstar Carissa says:

      That sounds so delicious and I will have to give the iced version a try 🙂

      Thank you for sharing!

  7. Sheryl says:

    This is so delicious. I made it this morning with dates instead of maple syrup. Blended all the ingredients then heated on the stove. I made it again tonight with honey and it still tasted great. Will try it with maple syrup next thanks for this amazing recipe this will replace my Starbucks soy latte

  8. Jan Barry says:

    This drink was amazing! I love Chai Lattes and this was such a similar taste but different enough to be a completely new drink. I feel so warm and relaxed plus it curbs that after dinner urge for dessert or snack! I put everything in a big mug, warmed it in the microwave then used a handheld frother to mix it all up. Perfectly simple!

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