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This strawberry mango smoothie shows how small upgrades can make a big difference. A handful of spinach slips right in, boosting nutrients while letting the sweet, tropical smoothie flavors of strawberries and mango shine. It’s an easy reminder that nourishing choices don’t have to be complicated—or change the taste you love.
Table of contents
Why You’ll Love It
- Strawberries are packed with more vitamin C than oranges (yup!), plus fiber and natural sweetness. They’re low in sugar, help keep blood sugar steady, and swap easily into any berry smoothie.
- Mango is sweet, juicy, and totally tropical. Rich in vitamin A and fiber, mango adds a creamy texture and instant island vibes to any smoothie.
- This smoothie tastes bright, creamy, and lightly tropical. The almond milk keeps it mellow and creamy, and the spinach blends right in—no “green” taste at all.
Strawberry Mango Smoothie Ingredients
- Fresh spinach: Mild and nutrient-packed; look for bright green leaves at your local grocery store or farmers’ market.
- Unsweetened almond milk: Light and creamy with a subtle nutty flavor; opt for homemade almond milk to keep the ingredients minimal. Not gonna do it— I get it. Check out my guide on the best almond milk brands to buy. There are some great ones you can buy!
- Frozen strawberries: Sweet and slightly tart; buy pre-frozen for convenience or freeze fresh berries for peak flavor.
- Frozen mango: This fruit is naturally sweet and tropical. I usually buy frozen mango in bulk from Trader Joes or Costco because it’s cheaper than my local grocery store. Yet if fresh is every on sale, you’ll see my in the kitchen cutting mango and freezing it.
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Easy Swaps and Add-Ins
This recipe is fantastic as is, but here are some easy ways to mix it up and make it your own!
- Add protein powder: Give your strawberry mango smoothie a boost of protein with my homemade protein powder recipe made with flax, hemp, and chia seeds.
- Swap spinach: Use your favorite leafy green vegetables instead of spinach. Some of my favorite options to use are kale or chard.
- Swap almond milk: Substitute almond milk with a non-dairy milk of your choosing.
How to Make Strawberry Mango Smoothie
This strawberry mango smoothie is bursting with flavor and nutrients—and it’s so easy to make! Just follow these three simple steps:
- Blend fresh spinach with unsweetened almond milk until completely smooth. This ensures a silky texture without leafy bits.
- Add the frozen strawberries and mango, then blend again until creamy and well combined.
- Enjoy immediately for a refreshing and nutrient-packed smoothie!
Free Green Smoothie Challenge
Go on a blending journey with me and explore smoothie recipes to increase energy, reduce inflammation + kickstart weight loss.
More Fruit Smoothies
If you love this smoothie, there are plenty more blends to explore. From creamy green smoothies to bright, fruit smoothies, there’s always another delicious combo waiting for your blender.
If you make this Strawberry Mango Smoothie, I’d love to hear how it turned out in the comment box below. Your feedback helps me and all the readers in this community. And if you’re interested in more plant-based recipes (and exclusive content), sign up for my weekly recipe newsletter.
Healthy Strawberry Mango Smoothie
Ingredients
- 1 cup spinach fresh
- 1 cup almond milk unsweetened
- ½ cup strawberries frozen
- 1 cup mango frozen
- 1 serving collagen peptides
Instructions
- Blend spinach and almond milk in blender until smooth.
- Add remaining fruit and blend again.
Helpful Tools
Notes
- Use at least one frozen fruit to make the smoothie cold or serve over ice.
- Swap spinach with the leafy greens of your choice.
- Swap almond milk with the dairy-free milk of your choice.
- Swap collagen for a serving of Homemade Protein Powder (or use both!)
Nutrition
Did you make this recipe?
Leave a review for a chance to win signed copies of my cookbooks!Common Questions
While bananas and pineapple are among the tropical fruits that pair well with mango and strawberry, the combination of mango and strawberry is truly superior. Mango’s natural sweetness and creamy texture create a thick, luscious smoothie, while strawberries add a refreshing, slightly tart contrast. Together, they make a perfectly balanced, flavorful blend—pure smoothie bliss!
Mango pairs well with many fruits, creating a balanced and flavorful blend. Strawberries add a refreshing tartness, while pineapple enhances its tropical sweetness. Bananas provide creaminess, peaches add a juicy mellow flavor, and oranges bring a citrusy kick. Coconut is another great pairing, complementing mango’s tropical notes. Whether you want sweet, creamy, or refreshing, mango is a versatile fruit that blends beautifully.
A strawberry mango smoothie made with 1 cup fresh spinach, 1 cup unsweetened almond milk, 1 cup frozen strawberries, and ½ cup frozen mango contains approximately 137 calories per serving. This smoothie is naturally low in fat, with 4g of protein, 26g of carbohydrates, and 6g of fiber, making it a nutrient-dense and refreshing option. Adding a serving of homemade protein powder will slightly increase the calorie count while boosting protein content.
What is the swap for mango?
You can swap with frozen peaches, pineapple or even banana.
Simple yet satisfying!
A good smoothie for day 2 of the challenge. I love the combination of mango and strawberry and could taste the spinach more in this one, which is a good thing in my opinion.
I wasn’t a fan of this one but maybe that is because I tried to double it and it was just too much. My kids wanted one as well so I tried to make it all at once. But I won’t be deterred. I will try again tomorrow!
This was my first smoothie with Strawberries. It was so creamy, it tasted like a Strawberry milkshake.
So far on the 10 day Challenge, this is my favorite- easy to make and even easier to drink!
Yeah Paul! Glad you found a winner already!
This one is my favorite, I love the combination of strawberry and mango makes me feel like I’m on an island somewhere! I add a beet to all my smoothies get more veggies.,
The strawberries and mango are so fresh and summery tasting that this smoothie always makes me think of the beach. If haven’t made one before the flavors are strong enough you don’t have to worry you won’t like the spinach because you won’t even taste it. The almond milk one are more filling for me so total meal replacement esp if you throw in some sgs protein powder (which you can’t taste either!)
This combination is a winner in my book
Like the strawberry addition!
Delicious and so filling. I even have my husband joining me on the 10 day challenge.
Great tasting smoothies! I subbed Oat Milk for Almond Milk and it was delicious!
Day 2 Strawberry Mango
I added Kale to the spinach…I’m sticking with just spinach
Love the Mango/Strawberry combo!!
This could be better tweaked. Sure it’s good, but I’m looking for great! Mine mostly tasted of mango. My husband bought almond milk with sugar unknowingly and I tried the spinach and almond milk before I added the fruit. That was actually amazing and I will drink that daily. It had just the right amount of sugar and the almond with spinach was delish! Happy accident? Yes!
Good, thick, creamy, not very sweet
I liked it, but my husband thought it was a little too green. We added banana and a little honey to make it sweeter, and he liked it!
Day 2 of the 10 day challenge – I am giving this 4 stars because I loved it, my husband, not so much. LOL We added a little water to help with the blending and after a quick taste, we added 4 dates to our double recipe (2 dates each) to sweeten it ever so slightly. I feel great and am ready for more!
I agree with Lynne M. I used this as a dinner & dessert combo, so I wanted it to taste sweet, but it was not. However, somehow my sweet tooth was satisfied … completely – go figure!
Delicious! Love this combination!
This smoothie again easy to put together. I used frozen strawberries and frozen mango, which didn’t add the sweetness to this smoothie as one would like. Being a smoothie drinker I’d still drink it, but not a favorite.
That being said with fresh ripe strawberries and mangos I think this would be way better.