Take a spin on the classic hot chocolate recipe and not even miss a beat. This one is even better tasting AND twice as good for you. Let’s cheers to that!
- Place the hot “milk” and other ingredients in blender.
- Puree until combined.
- Serve this frothy chocolatey goodness immediately.
Use caution when blending hot liquids. Start on lowest speed and don’t use boiling hot liquid. If using a high speed blender, cold milk can be added along with the other ingredients and blended on high (or soup function) to heat the hot chocolate. I also like to put a towel on top of the blender container when blending hot liquids. This recipe can also be made in a pan on the stove. Heat the milk of choice in a small pan over medium heat, then whisk in the other ingredients.
Keywords: vegan hot chocolate recipe, healthy hot chocolate