The mellow taste of matcha with sweet vanilla, blended into a delicious, creamy smoothie. Enjoy any time of the day, this recipe is perfect for breakfast, pre- and post-workout and midnight snacks, too!
- 2 Tbsp cashews
- 1/4 cup coconut water
- 3/4 cup cashew milk
- 1 teaspoon matcha (or more, if desired)
- 1 frozen banana
- 1 tsp vanilla extract (optional)
- 1/4 tsp ginger root (optional)
- 1 serving Protein Smoothie Boost (optional)
- Soak cashews in coconut water.
- Add cashews with water to blender.
- Add cashew milk, matcha, frozen banana, ginger and vanilla to blender.
- Blend until smooth and creamy.
For added sweetness and more vanilla flavor, add 1-2 pitted medjool dates to the blender.
- Category: smoothie
- Method: blending
- Cuisine: american
Keywords: matcha smoothie